If you live in New Mexico or southern Colorado, and want to learn more about traditional food preparation, including fermentation, please email me asap : irisherbal@yahoo.com, and I’ll send you the color flier and ingredient list. This super hands-on “workshop” is Saturday April 26th from 1pm to 4pm in Questa, NM. Come experience adult learning at its best.
Traditional Foods and Fermentation PlayLab
1 thought on “Traditional Foods and Fermentation PlayLab”
Leave a Reply
Cathy, I will not be able to attend this workshop after all. So sorry – Live, Love, express Light and Joy! Gale KF5TTP